WHAT'S ON
STEAK NIGHT THURSDAY
Every Thursday 5pm - 9pm
Steak served with triple cooked handcut chips, Portobello mushroom,
grilled tomato, battered onion rings & choice of garlic butter,
blue cheese or peppercorn sauce
- Ribeye Steak - £17
- Add on Surf 'n' Turf- £4.50
FRIDAY BURGER NIGHT
Every Friday 5pm - 9pm
- Choose your burger and choice of drink
- Pint of Tennents, small glass of house wine or a soft drink
- Burger and a drink - £14 per person
SUNDAY ROAST
Every Sunday 12pm - 7pm
Roast of the week with roast seasonal veg, potatoes, Yorkshire pudding & our amazing gravy!
- £15 / £8.50 per person
SET LUNCH MENU
Wednesday - Saturday, 12pm - 3pm
Set Lunch Menu changes weekly
- 2 courses £16
- 3 courses £21
CATERING
e: info@sinclairskitchen.co.uk t: 01307 818 080
DRINK
Sample Set Menu
Our wine list has been carefully selected by our expert wine merchants.
We offer locally brewed ales, vodka and gins, including award winning flavoured gins from The Gin Bothy. Not forgetting our fine selection of Scottish malt whiskies. And our coffee, a blend made just for us from our local speciality roasters.
Set in picturesque Angus countryside just outside Forfar, Sinclair's Kitchen offers modern Scottish dining at it's best. Enjoy a hearty meal in our cosy bar or a la carte dining in our elegant restaurant. Using fresh, seasonal produce from Scotland's natural larder is at the heart of what we do. From local wild game and Aberdeen Angus beef to locally grown vegetables, freshly dug from our polytunnel garden, our chefs create flavourful dishes showcasing the best ingredients our region has to offer.
FOOD
Enjoy restaurant quality dining at your own event with a menu tailored to suit you. From intimate dinner parties to lavish weddings, hillside BBQ's to corporate canape parties, our chef's never fail to impress. The finest Scottish produce, impeccable service and our attention to detail will ensure your event catering is remembered for all the right reasons. Please visit our catering pages for more information or get in touch to discuss your requirements.
CUSTOMER NOTICE
WE WILL BE CLOSED FOR THE WEEK OF
SAT 28TH SEPT -
SUN 6TH OCT 2024 INCLUSIVELY
WE REOPEN AS USUAL ON WED 9TH OCTOBER
SORRY FOR ANY INCONVENIENCE
FOOD SERVICE TIMES
Monday & Tuesday Closed
Wednesday - Saturday: 12pm - 11pm
(Lunch 12pm - 3pm / Evening 5pm - 9pm)
Sunday: 12pm - 9pm
Food served all day
(Last table booking 7pm).
LUNCHTIME SET MENU
(SET MENU CHANGES WEEKLY)
Every Wed - Sat, 12pm- 3pm.
- Choose two or three courses from our set menu selection
- 2 courses- £16
- 3 courses- £21